As part of Swanbourne House School’s Virtual Enrichment Programme, Mrs Mitchell teaches us how to make Chocolate Shortbread.
Do share pictures of your baking with Mrs Mitchell!
Remember to wash your hands before you start and when using the oven make sure you have a pair of oven gloves.
- 300g Plain Flour
- 200g Butter
- 100g Sugar
- 75g Broken Chocolate
- Teaspoon of Vanilla Paste